Skip to main content

Friggitoria


Friggitoria, Potts Point

The venue/location:

Nestled in among a row of casual eateries on Bayswater Rd, Friggitoria is a low-key restaurant offering Italian street food made fresh on the premises. 

Equipped with a bottle of medium-bodied Shiraz, I approached the venue and took a seat at a table out the front.
The takeaway-style restaurant is very casual, with only a handful of tables inside and out. However, eating in is encouraged, with friendly customer service and complimentary cups provided, free of corkage fees - albeit plastic.
The ambience is relaxed and they have a great mix of music playing at an appropriate volume.


The food:

For an entree, I ordered a bolognese arancini which was very generously sized. It had excellent flavours and the contrasting textures were great. However, the outside was a bit too salty for my taste. Due to its size, I opted not to finish, so as to save space for my main. The arancini cost $8 each.

The beauty of Frigittoria is that the menu is customisable. You choose your pasta, which is made from scratch on-site, and then you choose your sauce. The pastas range in size from short to long, thin to thick, including penne, spaghetti, tortellini and tagliatelle. The sauce options include both cream based and tomato based, with creamy boscaiola, classic bolognese, and polpette (meatballs) on the menu.
I chose the tagliatelle and with the polpette sauce, and it didn't disappoint. The pasta is fresh and al dente, and the meatballs are tender and full of flavour. The tomato sauce has plenty of garlic, herbs and whole cherry tomatoes.
Again, the portions are generous in size. The main was $15.50, meaning the meal came to a total of $23.50 for two courses.


The service:

Friggitoria is an order and pay at the counter, and take a table number kind of restaurant. It's easy and there is never a long line to order. The staff are very friendly, happy to provide cups for BYO wine, and even bring water cups and bottles of water to the table without having to be asked.
The food comes out very quickly and is hot and fresh.

Overall rating:

I would have to give Friggitoria a 3.5 out of 5. The main meal was hard to fault, particularly for the price, but the arancini was a bit too salty. I also deducted half a mark for the location. Though it is in a convenient spot close to the station, it is on a street with a lot of people loitering and there are not a lot of indoor tables to avoid this.
Another thing that would be nice is wine glasses instead of plastic cups, and some real cutlery instead of wooden.
That said, I will definitely return to Friggitoria, and wouldn't hesitate to recommend it to friends.

For more information on Friggitoria, visit: http://www.friggitoria.com.au/

- Georgia Brown (41966554)

Comments

Popular posts from this blog

Latitude 30

  Latitude 30 The venue/location: I stopped by Latitude 30 on my return journey from visiting Brisbane. This quaint little restaurant has a wonderful ocean-side view which fit's the primarily seafood menu quite well. Located in Coffs Harbour, the weather is suitable for outside seating most of the year. After eating you can take a rather nice walk up the cliff-side overlooking the ocean, which is absolutely gorgeous around sunset. Also there's an Ice Cream store nearby, so if you've still got some room left, it can be nice to have dessert whilst on an ocean-side walk.  The food and drinks: Overall I found it to be a little on the pricey side - however considering the view, I was okay with this fact. I ordered their crispy black pepper squid, as well as their Salmon Gravlax, each were roughly $18-22. I ordered a glass of White Wine also, a 2016 Riesling by Jim Barry Vineyards which paired rather nicely with the two dishes. Both of the dishes were presented quite...

TC brothers- Pizza, Kebabs & HSP

On the 10th of April I visited TC brothers on Canterbury Road, the business is well known with its area for top of the line pizzas, kebabs and HSPs. As far as unbalanced diets go for university students mine ranks amongst the best, so immediately this sparked my interest. The businesses location is very easy to locate as it faces a very high traffic road which leads in and out of Bansktown whilst also connecting many other small suburbs. Upon entering the restaurant we were immediately greeted with  a friend face and a conversation sparked. The colloquialism of the staff was funny and it was clear that a sense of humor and commitment to customer satisfaction was important. The extensive menu covered all forms of meat, in styles such as pizzas, kebabs, HSPS and even offered alternative dietary options such as vegetarian. The prices ranged from as low as $8 for a basic HSP to $22 for a full sized family pizza (to which I naturally purchased...

East West Gourmet

This week I had not prepared much food for home so I thought I'd grab a quick meal with all the essentials - carbs, protein and veggies. I went to East West Gourmet located in the Mandarin Centre in Chatswood. This place has always been reliable for providing a quick meal that fills you up, in particular the Heinan Chicken Rice. There's 2 options for ordering. You can order the breast which is $10 or the thigh which is $11. I usually go for the breast as it's leaner, has more protein and the serving is bigger. The thigh costs a bit more as it is a bit fattier and Asian's tend to prefer thigh. The meal comes out in no less than 2 minutes with a large chicken breast, Heinese chicken rice and a soup with bok choi in it. The chicken rice is what really makes the dish as the rice has been cooked in the chicken stock giving it lots of flavour. The breast is actually served cold to preserve the tenderness as heating the breast can often dry it out. This also locks i...